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SUSTAINABLE RESTAURANT DESTINATIONS @F2Texperience 2016 | Garden to Glass Reception a Hit!

Day 1 of 3 - "Three Hands-On Days" at the Ernest N. Morial Convention Center | @NewOrleansENMCC

Here is a tid-bit of this evenings amazing venture into the world of mixology and sustainable food welfare...

See you in 2017!

Happy travels,

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